Lunch Menu

Chef's Features

  • Butternut Squash Bisque

    Topped With Crème Fraiche & Toasted Almonds

  • Maurice Salad

    Ham, Turkey, Sweet Gherkins, Swiss Cheese, Classic Maurice Dressing

  • Chicken Caesar Club Sandwich

    Bacon, Tomatoes, Romaine, Swiss, Parmesan, Caesar Dressing

  • Chicken Fettuccini Casanova

    Sundried Tomato-Pesto Cream, Button Mushrooms

  • Blackened Mahi

    White Cheddar Grits, Tabasco Butter

Soup & Starters

  • Charley's Chowder

    diced tomatoes, fresh cut fish, vegetables

  • Spinach & Artichoke Dip

  • Stuffed Mushrooms

    shrimp, crab, imperial cream

  • Flash Fried Calamari

    traditional: lemon caper beurre blanc ~ or ~
    casino: garlic herb butter, banana & cherry peppers

Salads

  • K&M House

    fruit, vegetables, red onion, honey mustard vinaigrette add chicken

  • Martha's Vineyard

    bleu cheese, pine nuts, onion, raspberry maple vinaigrette

  • Raspberry Chicken Salad

    bleu cheese, candied walnuts, dried cherries, onion, raspberry maple vinaigrette

  • Salmon Apricot Salad*

    dried apricots & cherries, sugared walnuts, chevre, apricot ginger vinaigrette

Entree Accompaniments

  • Cole Slaw

  • Cup of Charley's Chowder

  • Martha's Vineyard, Caesar or House Salad

Sandwiches

  • Grilled Chicken & Vegetable Wrap

    boursin, chevre, tomato vinaigrette, basil pesto aioli, fruit

  • Chicken George Sandwich

    teriyaki, pineapple, mozzarella

  • Bayou Chicken Sandwich

    bbq sauce, pepperjack cheese

  • Blackened Louie Sandwich

    herb tomatoes, lettuce, boursin cheese with chicken or salmon

  • Baltimore Crabmelt

    crab & shrimp cake, tomato, melted cheddar, fruit cup

  • Crispy Cod Sandwich

    lettuce, tomato, tartar sauce

  • Customized Combination

    small martha's, caesar, house salad with a cup of charley's or ½ crabmelt or chicken & vegetable wrap with salad or soup

Fish & Seafood

  • Great Lakes Whitefish

    broiled or blackened

  • Norwegian Salmon*

    chargrilled or blackened
    add siesta key sauce, lobster, shrimp, scallops artichokes, sweet tomato butter

  • Fish & Chips

    alaskan cod, cole slaw, joe muer's tartar sauce

  • Parmesan Encrusted Flounder

    lemon caper beurre blanc, rice pilaf

  • Jimmy's Lake Perch

    lemon caper butter, tomato relish, mashed potatoes

  • Chop House Crabcakes

    lump crabmeat, rouille, rice pilaf, vegetable

  • Seafood Panroast

    shrimp, scallops, lobster, imperial cream,
    rice, garlic toast

Poultry & Beef

  • Panroasted Chicken

    artichokes, mushrooms, tomatoes, wine, herbs,
    buttered mashed potatoes

  • Maryland Chicken

    shrimp & crabmeat stuffing, lobster cream sauce, rice pilaf

  • Petite Filet Marsala*

    roasted garlic, portobello mushrooms, rich marsala demi glace, buttered mash

Pasta

  • Linguine Marinara

    spinach, mushrooms, tomatoes

  • Linguine Primavera

    dried cherries, mushrooms, vegetables, almonds
    add chicken or gulf shrimp

  • Tortellini & Grilled Chicken

    cheese filled pasta, tomato cream sauce

  • Grilled Chicken Fettuccine

    mushrooms, tomatoes, red bell peppers, cream

  • Lobster & Shrimp Fettuccine

    imperial cream, tomato basil fettuccine

Kruser Kids

Smaller portions for our guests under 12, includes fountain beverage

  • Buttered Noodles

  • Fettuccine Alfredo

  • Chicken Alfredo

  • Chicken Tortellini

    with tomato cream sauce

  • Teriyaki Chicken

  • Chicken Tenders

  • Individual Pizza

    cheese & 1 topping, additional toppings 50¢ ea

Pizza

Twelve Inch / Sixteen Inch

  • K&M Classic Cheese

  • Additional Toppings

    pepperoni, italian sausage, onions, green peppers, mushrooms, diced tomatoes, black forest ham, black olives, pineapple, bacon

  • Main Special

    ham, pepperoni, onions, mushrooms, green pepper

  • Rocky’s

    cajun shrimp, tomatoes, garlic butter, artichokes

  • Caribbean Jerk Chicken

    island bbq, cilantro, caramelized onions

  • Red Wing

    spinach, pineapple, chicken, red pepper, garlic, tomatoes

  • Individual Gluten Free Thin Crust Pizza

    with any three toppings  ~or~
    main special, rocky’s, caribbean jerk chicken or red wing

Dinner Menu

Chef's Features

  • Butternut Squash Bisque

    Topped With Crème Fraiche & Toasted Almonds

  • Fried Brussel Sprouts

    With Balsamic Glaze

  • Chicken Fettuccini Casanova

    Sundried Tomato-Pesto Cream, Button Mushrooms

  • Crispy Fall Pork Chop

    Tomato Campari, Lemony Arugula

  • Blackened Mahi with Gulf Shrimp

    White Cheddar Grits, Tabasco Butter

Soup & Starters

  • Charley’s Chowder

    diced tomatoes, fresh cut fish, vegetables

  • Spinach & Artichoke Dip

  • Stuffed Mushrooms

    shrimp, crab, imperial cream

  • Flash Fried Calamari

    Traditional, lemon caper beurre blanc
    Casino, garlic herb butter, banana & cherry peppers

  • Chop House Crabcakes

    lump crabmeat, rouille

Entree Salads

  • Raspberry Chicken Salad

    Bleu Cheese, Candied Walnuts, Dried Cherries, Onion, Raspberry Maple Vinaigrette

  • Salmon Apricot Salad*

    Dried Apricots & Cherries, Sugared Walnuts, Chevre, Apricot Ginger Vinaigrette

Pasta

  • Linguine Marinara

    spinach, mushrooms, tomatoes

  • Linguine Primavera

    dried cherries, mushrooms, vegetables, almonds, add chicken or gulf shrimp

  • Tortellini & Grilled Chicken

    cheese filled pasta, tomato cream sauce

  • Grilled Chicken Fettuccine

    mushrooms, tomatoes, red bell peppers, cream

  • Lobster & Shrimp Fettuccine

    imperial cream, tomato basil fettuccine

Entree Additions

  • Cole Slaw

  • Cup of Charley's Chowder

  • House Salad, Martha's Vineyared or Classic Caesar

Poultry

  • Panroasted Chicken

    artichokes, mushrooms, tomatoes, wine, herbs, mashed potatoes

  • Maryland Chicken

    shrimp & crabmeat stuffing, lobster cream sauce, rice pilaf

Beef

  • Twin Filets Marsala*

    roasted garlic, portobello mushrooms, rich marsala demi glace, buttered mash

  • New York Sirloin*

  • Center Cut Filet*

    add rochester zip sauce to sirloin or filet for
    add 'sizzling' with garlic herb butter &
    dry sac sherry for

Fish Catch

  • Great Lakes Whitefish

    broiled or blackened

  • Costa Rican Mahi

    chargrilled or blackened

  • Norwegian Salmon*

    chargrilled or blackened
    add siesta key sauce, lobster, shrimp, scallops artichokes, sweet tomato butter

Catch Creations

  • Parmesan Encrusted Flounder

    lemon caper beurre blanc, rice pilaf

  • Fish & Chips

    alaskan cod, cole slaw, joe muer's tartar sauce

  • Jimmy's Lake Perch

    lemon caper butter, tomato relish, mashed potatoes

  • Seafood Panroast

    shrimp, scallops, lobster, imperial cream, rice, crunchy garlic toast

  • Chop House Crabcakes

    lump crabmeat, rouille, rice pilaf, vegetable

Kruser Kids

Smaller portions for our guests under 12, includes fountain beverage

  • Buttered Noodles

  • Fettuccine Alfredo

  • Chicken Alfredo

  • Chicken Tortellini

    with tomato cream sauce

  • Teriyaki Chicken

  • Chicken Tenders

  • Individual Pizza

    cheese & 1 topping, additional toppings 50¢ ea

Unless otherwise noted… poultry served with rice, steaks served with mashed potatoes & fresh vegetable, fish served with rice & vegetable.

*Contains raw or undercooked ingredients consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

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