km-food03.jpg

Kruse’s Deer Lake Inn – Lunch Menu

 

Soups & Starters

  • Charley’s Chowder
    Tomato-based fish chowder made famous at the original Charley’s Crab on Pine Lake
  • French Onion Soup
    Roasted onion stock, sherry wine, housebaked croutons, melted Swiss & Parmesan cheese  
  • Flash-Fried Calamari
    With lemon caper beurre blanc or garlic butter, banana & cherry peppers  
  • Stuffed Mushrooms
    Oven baked with a creamy shrimp & crabmeat stuffing, topped with a rich saffron cream  
  • Mussels Dijon Pommes Frites
    Steamed Prince Edward Island mussels topped with Dijon cream & thin-cut fries  

Salad, Sandwiches & Tacos

  • Grilled Chicken Vegetable Wrap
    With Boursin & chevre cheese, roasted tomato vinaigrette, basil pesto aioli & bean salad
  • Raspberry Chicken Salad
    Garden greens, bleu cheese, candied walnuts, dried cherries, purple onion & raspberry maple vinaigrette  
  • 306 Chopped Salad
    With blackened chicken, garden greens, bleu cheese, bacon, egg & creamy garlic dressing  
  • Salmon Apricot Salad
    Mixed greens, dried apricots & cherries, goat cheese, candied walnuts & apricot ginger vinaigrette  
  • Deer Lake Sliders
    Grilled with ketchup, mustard, pickles, onions & cheddar, served with crispy thin-cut fries
  • 1/2 Pound Ramp Room Burger*
    Served with lettuce, tomato, sliced onion & french fries 
    Add Swiss, pepper jack or cheddar cheese, bacon, mushrooms or caramelized onions 
  • Chicken George Sandwich
    Grilled with teriyaki, pineapple & mozzarella, served with honey pineapple sauce & french fries
  • Bayou Chicken Sandwich
    with spicy Bayou BBQ sauce & pepper jack cheese, served with french fries  
  • Crispy Fish Sandwich
    Flash-fried cod, tartar, lettuce & tomato on a grilled bun, served with french fries
  • California Fish Tacos
    Flash-fried grouper, tomato salsa, creamy coleslaw & cheese, with rice pilaf  
  • Kruser Fish Tacos
    Spice-grilled grouper, guacamole, tomato salsa, shredded cabbage & sour cream, with rice pilaf  

Meat, Pork & Poultry

  • Pan Roasted Chicken
    With fresh mushrooms, artichoke hearts, white wine, tomatoes, chicken broth & mashed potatoes  
  • Maryland Chicken
    Baked with shrimp & crabmeat stuffing, topped with lobster cream, & served with rice pilaf 
  • Blackened Filet & Fries*
    Twin 4 oz. filets topped with herb butter, french fries & roasted garlic mayo
  • Baby Back Ribs
    3/4 slab served with cheddar hashed potatoes & a wedge of crunchy garlic toast  

Fish & Seafood

  • Fish & Chips
    Flash-fried New England cod served with coleslaw, french fries & housemade tartar sauce  
  • Parmesan Encrusted Flounder
    Sautéed with lemon caper beurre blanc, served with rice pilaf 
  • Stuffed Flounder
    Oven broiled with Maryland crabmeat stuffing served with fresh vegetable, rice pilaf & mustard aioli 
  • Cedar Planked Salmon
    Oven roasted with buttered mashed potatoes & roasted vegetable ratatouille 
  • Jimmy’s Lake Perch
    Flash fried on a bed of mashed potatoes with lemon caper beurre blanc & marinated tomato relish 
  • Lobster & Shrimp Panroast
    Shrimp & lobster simmered with diced tomatoes & saffron cream over rice with garlic toast 
  • Chop House Crabcakes
    Made with Maryland lump crabmeat, served with lemon mustard aioli, rice pilaf & tomato cucumber bean salad 

Pasta

  • Pasta Primavera
    Dried cherries, fresh vegetables, sliced mushrooms, toasted almonds, olive oil, garlic & herbs  
    Add grilled chicken, Gulf shrimp, or lobster & shrimp  
  • Chicken Tortellini
    Half moons of cheese-filled pasta tossed with grilled chicken & tomato cream  
  • Chicken Fettuccine Casanova
    Grilled chicken breast, sundried tomato pesto & mushrooms in a light cream sauce  
  • Lobster & Shrimp Fettuccine
    In a rich saffron cream with diced tomatoes & tomato basil fettuccine    

Pizza

  • Round, Deep-Dish Style
    With mozzarella & Muenster cheeses, olive oil & herbs  
    Toppings: pepperoni, sausage, pineapple, onions, green pepper, bacon, ham, black olives, mushrooms
  • Deer Lake Inn Special
    Pepperoni, black forest ham, mushroom, green pepper & onion 
  • Red Wing
    Grilled chicken, spinach, pineapple, red pepper, garlic butter & diced tomatoes  
  • Caribbean Jerk Chicken
    Marinated jerk chicken, island BBQ sauce, cilantro, caramelized onions & cheese  
  • Rocky’s Creation
    Cajun shrimp, artichoke hearts, garlic & diced tomatoes  

Add a Wedge, Caesar or Martha’s Vineyard salad to any entrée 

* Notice: Meat grilled to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.

Kid’s Menu

For our guests under 12. Served with a glass of milk or juice or unlimited soda, iced tea or lemonade. 

  • Tortellini & Grilled Chicken
  • Individual 1 Item Pizza
  • Chicken Fingers & Fries
  • Buttered Noodles
  • Chargrilled Chicken & Fresh Vegetable
  • Sliders & Fries