KM Roadhouse – Dinner Menu

All burgers & sandwiches served with french fries & creamy cole slaw. For an additional fee, add cole slaw to any pasta, fish, seafood, meat or poultry entreé or upgrade to Swiss onion, house, 306 or Caesar salad.

Great Beginnings

  • Creamy Swiss Onion Soup
    A sweet & creamy variation of traditional French onion soup
  • Roasted Corn Chowder
    Made with sweet cream, roasted corn, garden potatoes, red bell peppers & leeks
  • Baked Cheese & Spinach Dip
    Served piping hot with crisp pita chips & housebaked crostinis
  • Chop House Crabcakes
    Broiled with Maryland lump crabmeat & roasted red pepper ruie
  • Calamari
    Steak-cut strips flash fried & finished with your choice of sauce
    Choose one or share an assortment of each
  • – Classic
    With lemon caper beurre blanc
  • – Casino
    With garlic herb butter, banana & cherry peppers
  • – Shanghai
    With roasted peanuts, red peppers, scallions & an Asian chili teriyaki glaze


Enjoy a Mexican Village flour tortilla filled with your choice of the following:

  • California Fish Taco
    Flash-fried grouper, salsa, shredded cabbage, cheese & horseradish cream
  • Kruser Fish Taco
    Caribbean spice grilled grouper, lime juice, guacamole, salsa, lettuce & sour cream


  • 1/2 Pound Roadhouse Burger
    Served with accompaniment tray

On the Lighter Side

  • Raspberry Chicken
    Grilled chicken, bleu cheese, honey roasted walnuts, Traverse City dried cherries, purple onion, mixed greens & raspberry-maple vinaigrette dressing
  • Roadhouse Salmon Salad
    Grilled salmon, mixed greens, dried cherries, Granny Smith apples, honey roasted walnuts, goat cheese & an apple-maple vinaigrette

Simply the Best

  • Macaroni & Cheese
    Ovenbaked with creamy Tillamook cheddar & Carr Valley pinconning cheeses, topped with a crunchy panko crust (add a half portion as a side to any entrée)
  • – Grilled chicken, roasted peppers & mushrooms
  • – Gulf shrimp & Maine lobster

Fish & Seafood

  • Asian Shrimp & Chicken Pasta Bowl
    Stir fried with assorted vegetables, toasted almonds & rice noodles in a sweet chili glaze
  • Crispy Walleye & Chips
    Served with cole slaw, french fries & housemade tartar sauce
  • Seafood Sizzler
    Tender cuts of fish, shrimp, scallops, artichoke hearts, tomatoes, asparagus & potatoes sizzling in a Champagne cream sauce with a wedge of crunchy garlic toast
  • Walleye Primavera
    Sauteéd with mushrooms, cucumbers, tomatoes, sweet corn, asparagus & a chardonnay chive sauce, served with harvest pilaf
  • Snow Crab legs
    1 1/2 lbs. served with seasonal vegetables & Yukon gold potatoes

Steak, Chicken & Rib

  • Roadhouse Sirloin
    New York sirloin on a sizzling platter with garlic herb butter & dry sac sherry, served with garden vegetable & Gus’ potatoes
  • Chicken Panroast
    Chargrilled chicken simmered with saffron cream & diced tomatoes, served with mashed potatoes & a wedge of crunchy garlic toast
  • Breast of Chicken Primavera
    Sautéed with mushrooms, cucumbers, tomatoes, sweet corn, asparagus & a chardonnay chive sauce, served with harvest pilaf
  • BBQ Baby Back Ribs
    Served with macaroni & cheese & crunchy garlic toast
  • 12 oz. New York Sirloin
    Sizzling style with drawn butter, garden vegetable & Gus’ potatoes
  • 9 oz. Center-Cut Filet*
    Grilled to order & served with natural au jus, Gus’ potatoes & fresh vegetable
  • Twin Filet Marsala*
    Grilled to order with a roasted garlic marsala demi glace, fresh mushrooms & buttered mashed potatoes

Kruse & Muer Classics

  • Grilled Chicken Tortellini
    Half moons of cheese filled pasta, grilled chicken & tomato cream
  • Pasta Primavera
    Dried cherries, fresh vegetables, sliced mushrooms, toasted almonds, olive oil, garlic & herbs
  • Lobster & Shrimp Fettuccine
    With saffron cream, diced tomatoes & tomato basil fettuccine
  • Maryland Chicken
    Baked with shrimp & crabmeat stuffing, topped with lobster cream & served with mashed potatoes
  • Jimmy’s Lake Perch
    Flash fried on a bed of mashed potatoes with lemon caper beurre blanc & marinated tomato relish
  • Chop House Crabcakes
    Made with Maryland jumbo lump crabmeat, served with roasted red pepper ruie
  • Seafood Panroast
    Shrimp, scallops, & lobster simmered with diced tomatoes & saffron cream served over buttered mashed potatoes with crunchy garlic toast

Pizza with Pizzaz

Available in small and large sizes.

  • Round, deep dish style
    With mozzarella, Muenster cheese, olive oil, herbs
  • Roadhouse Special
    Black forest ham, pepperoni, mushrooms, onion, green pepper & cheese
  • Rocky’s Creation
    With Cajun Gulf shrimp, diced tomatoes, garlic butter, artichoke hearts & cheese
  • Red Wing
    Spinach, pineapple, grilled chicken, red pepper, artichokes, garlic butter & cheese
  • Chicken Alfredo Pizza
    Grilled chicken, classic Alfredo sauce, scallions & cheese

*Notice: Meat grilled to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.