Seafood Grille – Troy, Carry Out Menu

Pricing subject to change

Salads & Slaw

  • Charley’s Tangy Cole Slaw  $3.50
    Pricing for pint. Quart $5.95.
  • House Salad  $7.95
    Mixed greens, apples, bleu cheese, walnuts & apple-maple vinaigrette. Pricing is  for a small.
    Medium $13.95. Large $16.95. 
  • Caesar Salad $6.95
    Crisp romaine, butter croutons & freshly grated Parmesan.  Pricing is  for a small.
    Medium $12.95. Large $15.95. Add chicken: Small $8.95, Medium $15.95, Large $19.95.
  • Martha’s Vineyard $7.95
    Red leaf, pine nuts, bleu cheese, purple onions, raspberry-maple vinaigrette. Pricing is for a small.
    Medium $13.95. Large $16.95.
  • Raspberry Chicken Salad  $8.95
    Mixed greens, crumbled bleu cheese, honey roasted walnuts, dried cherries, red onions, grilled chicken &
    raspberry-maple vinaigrette. Pricing is for a small. Medium $15.95. Large $19.95.
  • 306 Chopped Salad  $8.95
    With blackened chicken, garden greens, Bleu cheese, bacon, egg, tomato & creamy honey tarragon dressing. Pricing is for a small. Medium $15.95. Large $19.95.
  • Salmon Apricot Salad  $12.95
    Chargrilled Atlantic salmon, with dried apricots & cherries, chevre cheese & candied walnuts with apricot ginger vinaigrette. Pricing is for a small. Medium $18.95. Large $24.95.

Sensational Sandwiches

Served with French fries on freshly baked bread

  • 1/3 Pound “Ramp Room” Burger  $8.95  
    Cooked to order on a sesame seed bun with lettuce, tomato & pickle.  Add Swiss or cheddar cheese, grilled onions or mushrooms $.50 each.
  • Louisiana Chicken Sandwich  $8.95
    Blackened breast of chicken, herb tomatoes, lettuce & Boursin cheese.
  • Blackened Salmon Sandwich $10.95
    With crisp lettuce, marinated tomatoes & garlic cream cheese on homebaked bun.
  • Caribbean Fish Tacos $9.95
    Spice grilled Grouper, tomato salsa, creamy coleslaw & cheese on soft shell tortillas, served with rice pilaf.


  • Grilled Vegetable Primavera $9.95
    With goat cheese, toasted pine nuts, fresh basil & roasted tomato vinaigrette. Add grilled chicken $2 or Gulf shrimp $4 to any of the above pasta selections.
  • Grilled Chicken Fettuccine  $11.95
    Chicken, mushrooms & tomatoes with a sweet red bell pepper cream sauce.
  • Tortellini & Grilled Chicken a la Creme  $11.95
    Half moons of cheese-filled pasta with grilled chicken & tomato cream.
  • Seafood of the Angels  $17.95
    Maine lobster, Gulf shrimp, crabmeat, asparagus, sweet corn, mushrooms & angel hair pasta in a Champagne cream.
  • Lobster & Shrimp Fettuccine  $16.95
    Maine lobster, Gulf shrimp, diced tomatoes, & a rich saffron cream with tomato-basil fettuccine.

Chicken, Chicken

  • Panroasted Chicken   $11.95
    With garlic, white wine, artichoke hearts, sliced mushrooms, tomatoes & fresh herbs. Served with buttered mashed potatoes.
  • Maryland Chicken   $14.95
    Served with crabmeat stuffing, lobster cream & rice pilaf.


  • Blackened Tenderloin & Fries*   $20.95
    Twin 4 oz. medallions blackened with herb butter topping, French fries & roasted garlic mayo.
  • Twin Filets Marsala $22.50
    With sliced mushrooms & roasted garlic in a rich marsala demi glaze, served with mashed potatoes.


Round, deep-dish style prepared with tomato sauce, mozzarella and Muenster cheeses, olive oil & herbs. Small has 8 slices. Large has 12 slices.

  • Cheese Pizza  $8.95
    Add as many toppings as you like. $.75 each for a small. $1.00 each for a large. Pricing is for a small.
    Large $12.95.
  • Wilshire Special $11.95
    Black Forest ham, pepperoni, mushrooms, onions, green peppers & cheese. Pricing is for a small.
    Large $16.95.
  • Rocky’s Creation  $11.95
    Cajun Gulf shrimp, tomatoes, garlic butter, artichoke hearts, herbs & cheese. Pricing is for a small.
    Large $16.95.
  • Red Wing Special  $11.95
    Spinach, pineapple, chicken, red peppers, garlic butter, tomatoes & cheese. Pricing is for a small.
    large $16.95.
  • Toppings
    Pepperoni, Italian sausage, onions, green peppers, mushrooms, diced tomatoes, Black Forest ham, black olives, pineapple.

Fabulous Fish & Seafood

Fresh fish flown in daily. Ask your carry-out consultant about today’s availability.

  • Parmesan Encrusted Flounder  $14.95
    Sauteed with lemon caper beurre blanc, served with rice pilaf.
  • Atlantic Salmon $16.95
    Chargrilled or blackened, with fresh vegetable & rice pilaf. Add Siesta Key topping of shrimp, scallops, lobster, artichokes & tomato butter for $4.95.
  • Jimmy’s Lake Perch $16.50
    Flash fried on a bed of mashed potatoes with lemon caper beurre blanc & marinated tomato relish.
  • Seafood Panroast $15.95
    Maine lobster, Gulf shrimp & Bay scallops slowly simmered with Saffron cream & diced tomatoes served over buttery rice pilaf with a wedge of crunchy garlic toast.
  • Chop House Crab Cakes $17.50
    Made with Maryland lump crabmeat, served with red pepper ruie, rice pilaf & garden vegetable
  • Stuffed Shrimp $17.95
    Broiled with Maryland crabmeat stuffing, topped with lobster cream served with rice pilaf


  • Housebaked Bread  $3.07
    Our famous housebaked bread blessed with olive oil, garlic, herbs, kosher salt, and poppy seeds. 2 Loaves.
  • Roasted Tomato Bread Dip  $1.50
  • Housemade Salad Dressings  $4.95
    Raspberry-maple & apple-maple vinaigrette. 5-Day refrigerated shelf life.
  • Fire Roasted Tomato Bisque $6.95
    Pricing is for a pint. Quart $12.95. 
  • Soup du Jour 
    Ask your carry-out consultant about today’s soup selection.
  • Provencale Sauce  $5.95
    Pricing is for a pint. Quart $10.95.
  • Tomato Cream  $5.95
    Pricing is for a pint. Quart $10.95.
  • Rice Pilaf  $4.50
    Pricing is for a pint. Quart $7.95
  • Harvest Pilaf 6.95
    Pricing is for a pint. Quart 10.95

*Notice: Meat grilled to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.